Weddings
Weddings

 

wedding

With years of experience in the planning, organising and running of weddings, we are ready to listen to your ideas and dreams to help you achieve a happy and memorable day. No matter the size of your wedding or budget we design the day around your needs ensuring a stress free day. We tailor our menus and drinks packages around your requirements rather than asking you to fit ours. The hire of our venue includes:
• Use of our fully stocked and staffed cash bar
• Extensive wine list
• Dining tables and chairs
• Linen Table Cloths
• Chair covers and organza sashes to fit your colour scheme
• Exclusive use of the building
• Cake stand and knife
• Late license available
• Set up and clear up of the venue
• Dedicated in house events manager to help plan your day

Please see our attached sample menus, although this is not exhaustive of what we can supply.

For full information on our venue prices and wedding options, please contact the events manager on 07766517582 who will be happy to assist you or alternatively use our Contact Page.

 

 

The Silver Package

Included in the cost of the Silver Package:

Roast-beef•Exclusive all day hire of our Hall
•A Buck’s fizz reception on arrival for 50 guests

•Cake table, stand and knife for your usage
•1/3 of a bottle of House Wine per person for 50 guests (Upgradeable on request)

•A Wedding Breakfast for 50 guests with a choice of 3 menu options
•Sparkling Wine for your toasts for 50 guests

•An Evening Buffet for 100 guests
•Sole use of our bar with an extension until Midnight

 

Silver Starter Options

Chili Prawn Salad
Breaded Brie with Red Current Sauce
Cream of Mushroom Soup

Silver Main Options

Corn fed Breast of Chicken
panna-cotta-fruitRoasted Mediterranean Vegetables
Parisienne Potatoes
Cold Mixed Meat
Salads
Hot New Potatoes
Roast Beef with Yorkshire Pudding
Roast potatoes
Carrots and Broccoli

Silver Pudding Options

Panna Cotta with Fresh Fruits
Mango and Coconut Bruleé Cheesecake
Sherry Trifle
Followed by Coffee

Evening Buffet

A selection of Hot and Cold food

Extra All Day (Wedding Breakfast and Buffet) guests and Evening Only guests may be added for an extra charge.

 

The Gold Package

Included in the cost of the Gold Package:

•Exclusive all day hire of our Hall
•A Cava reception on arrival for 50 guests •Cake table, stand and knife for your usage
profiterole•1/3 of a bottle of House Wine per person for 50 guests (Upgradeable on request) •A Wedding Breakfast for 50 guests with a choice of 3 menu options
•Cava for your toasts for 50 guests •An Evening Buffet for 100 guests

•Sole use of our bar with an extension until 12.30 am.

Gold Starter Options

Warmed Duck Salad with Raspberry and Mustard Dressing
Crayfish Cocktail
Chicken, Bacon, Tomato and Mozzarella Balsamic Salad

Gold Main Options

Honey Roasted Ham with Cumberland Sauce
New Potatoes
Sweet Corn and Broccoli
Chicken Breast stuffed with Chorizo, Tomato and Onion wrapped in Bacon with a Paprika and Tomato Sauce Served with Wild Rice
Fine Green Beans
Roasted Carrots
Loin of New Season Lamb on a bed of Celeriac Mash
cherry-alaskaBaby Roast Potatoes
Braised Red Cabbage and Green Beans

Gold Pudding Options

Chocolate Profiteroles
Duo of Jelly with a White Chocolate Mousse
Cherry Alaska
Followed by Coffee

Evening Buffet

A selection of Hot and Cold food

Extra All Day (Wedding Breakfast and Buffet) guests and Evening Only guests may be added for an extra charge.

 

The Platinum Package

Included in the cost of the Platinum Package:

•Exclusive all day hire of our Hall
•A Champagne reception on arrival for 50 guests •Cake table, stand and knife for your usage
•1/2 of a bottle of House Wine per person for 50 guests (Upgradeable on request) •A Wedding Breakfast for 50 guests with a choice of 3 menu options
•Champagne for your toasts for 50 guests
•Special Reserve Port for 50 guests
•An Evening Buffet for 100 guests
•Sole use of our bar with an extension until 01.00 am. •Toastmaster (red coat), subject to availability

Platinum Starter Options

Red Pepper, Aubergine and Goats Cheese Gratin
Antipasto of Meat, Seafood and Fruit
Smoked Haddock and Saffron Soup
Platinum Main Options
Salmon En Croutè
Asparagus
New Potatoes
Sweet Corn and Green Beans
Chicken Fillet Tournedos with Wild Mushrooms
Parisienne Potatoes
Carrots and Green Beans
Highland Sirloin Steak with Haggis and a Cream and Whiskey Sauce Sautéed Potatoes
Petit Poi’s and Mixed Baton Vegetables

Platinum Pudding Options

Chocolate Truffle Torte
Strawberry and Marc De Champagne Meringue Roulade
Dark Chocolate Pyramid
Followed by Cheese, Biscuits and Coffee

Evening Buffet

A selection of Hot and Cold food with Seafood

Extra All Day (Wedding Breakfast and Buffet) guests and Evening Only guests may be added for an extra charge.

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The Ruckland Rooms

25 Wrotham Road

Gravesend

Kent DA110PA

Call us directly: 07766 517582

or contact us by email

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